Titrations

Titration is an experimental technique used to determine the concentration of an unknown solution.

•  buret - contains the known solution, used to measure  how much is added
• stopcock(tap) - valve used to control the flow of solution from the buret
• pipet - used to accurately measure the volume of a unknown solution
• erlenmeyer flask - container for unknown solution
• indicator - used to identify the end point of the titration
• stock solution - known solution

Janine R